Recipe of the Day: Lemon Sauce

The lemon is a flavorful tropical citrus fruit that adds a unique sour yet sweet taste to your drink, cakes and even your sauces. It is the perfect summer combination with whatever dish you’re serving up for family or friends. Today we give you an easy A…B…C recipe that will make your meals irresistible from now on. Check it out below.

Difficulty: Easy

Preparation time: 5m

Cooking time: 15m

Ingredients

For 4 people

  • 1/4 cup(s) Anchor Butter
  • 2 tablespoon(s) cornstarch
  • 1/2 cup(s) granulated sugar
  • 1/4 teaspoon(s) salt
  • 2 cup(s) whole milk or water
  • 3 tablespoon(s) lemon juice
  • 1 tablespoon(s) lemon rind

Lemon Sauce Directions

Melt Anchor Butter in a saucepan. Dissolve cornstarch in a little water, add to the butter, then mix in the sugar and salt.

Gradually stir in milk or water.

Cook stirring constantly until mixture boils and becomes thick and clear.

Remove from heat stir in lemon juice and lemon rind.

Use as desired.

What do you think about this sauce, have you ever tried it before? Hail us up in the comments below.

Enjoy

via Grace Foods

Irie,

ReCaFo

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s